Restaurant recruitment waiter

1. Be familiar with menus, food recipes and other aspects of knowledge to recommend various foods and beverages to guests; 2. Clean and polish all utensils; 3. Keep the workspace and pantry items complete, clean and tidy; 4. Add required linens and operating equipment; 5. Receive items from the warehouse; 6. Complete service work according to standard manuals; 7. Place tables according to restaurant regulations; 8. After service, clean up all remaining meals and clean the table. Please call if interested. You can add WeChat: Ahao-1983 Reminder: Don’t rush to remit money or pay a deposit before seeing the real thing to avoid being cheated.