The BBQ Culture in Hawaii
Having lived in Hawaii for a few years, I’ve come to love the local BBQ culture. As a Chinese resident, there are certain restaurants that really remind me of the flavors back home. Here are a few authentic Chinese BBQ spots that I frequently visit — you definitely don’t want to miss them!
1. Ling Ling BBQ
Located in Honolulu, Ling Ling BBQ is a go-to for me. Every time I visit, I have to get their char siu (叉烧) and roast duck. The char siu is crispy on the outside and tender on the inside, while the roast duck has perfectly crispy skin and juicy meat — it’s simply heavenly! Prices are quite reasonable, usually ranging from $10 to $15 per dish, making it perfect for family dinners.
2. Little Hong Kong BBQ
If you’re near the harbor, check out Little Hong Kong BBQ. Their Hainan chicken rice is a must-try and one of my personal favorites. Whenever I go there with my family, we pile our plates high with the succulent chicken accompanied by fragrant rice. The price is around $12 to $18, which is quite a steal.
3. Jia Jia BBQ
Jia Jia BBQ is situated in Aiea, and their BBQ meat platter is something you absolutely must try. Every bite is unforgettable! The ambiance is cozy, making it a great spot to catch up with friends. Expect to pay around $15 to $25, and you’ll definitely get a hefty portion.
Tips for Enjoying BBQ in Hawaii
Many BBQ restaurants in Hawaii primarily focus on takeout. I highly recommend calling ahead to place your orders, especially on weekends when they can get really busy. Also, check out PandaListing (熊猫榜) for food recommendations to discover more BBQ places around!
In summary, the BBQ culture in Hawaii is rich and diverse. If you’re Chinese or just curious about authentic BBQ, make sure to explore these delicious options!